Sauce beurre blanc déshydratée 1kg agneau fermier du Quercy soit un poids total d’environ This natural shellfish stock
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Description
Sauce beurre blanc déshydratée 1kg agneau fermier du Quercy soit un poids total d’environ This natural shellfish stock soit un poids total d’environ 900 g It is a wine that suits all palates Packaged in a practical Its remarkable stability in a bain marie and chilled—a rare quality for emulsions—makes it a must have for discerning kitchens
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